CRAVES SOUL FOOD MENU
Menus
Restaurant Menu:Online or by Fax
Cucumber
Get Health Benefits Below... see Vinegar(s)on next post.
skip to main |
skip to sidebar
FoodTips: Carolina African American Food,Community,Family Tours, and more...-Charleston, SC
Pickling
In the South, pickled okra and watermelon rind are popular.
Pickling, also known as brining or corning, is the process of preserving food by in a solution of salt in water to produce marinating and storing it in an acid solution, usually vinegar.
The jar and lid are boiled to sterilize them.
Then the raw vegetable and vinegar or brine is placed in the jar and the lid is screwed on. This is then placed in a cauldron of boiling water for a few minutes. It is then left to stand by for two weeks. The resulting food is called a pickle. *Note: Do Not try this @Home if done incorrectly can be toxic.
Pickling, also known as brining or corning, is the process of preserving food by in a solution of salt in water to produce marinating and storing it in an acid solution, usually vinegar.
The jar and lid are boiled to sterilize them.
Then the raw vegetable and vinegar or brine is placed in the jar and the lid is screwed on. This is then placed in a cauldron of boiling water for a few minutes. It is then left to stand by for two weeks. The resulting food is called a pickle. *Note: Do Not try this @Home if done incorrectly can be toxic.
Charleston's Farmers’ Market
Spring vegetables, fresh-cut flowers, baked goods, farm fresh eggs, hormone free milk, heritage chicken, lamb and pork, SC grown-rice and grits, honey and more. The nationally acclaimed Charleston Farmers Market opened Saturday, April 11 in beautiful Marion Square, were you also might find CRAVES Soul Food along with residents and visitors purchasing fresh locally grown produce on Saturday's. - April 11 - Dec. 19.
About Us
- CRAVES Soul food, Inc.
- 616 Meeting Street downtown Charleton SC authentic (lowcountry african american cooking) www.CRAVESsoulfood.com
Eating and snoozing
CRAVES Soul Food, authentic african american restaurant. CRAVES uses the same cooking styles of their ancestors from the lowcountry of Charleston, South Carolina.
For those on a budget, CRAVES Soul Food menu meals start at $4.25 sandwich and $5.99 for an entrée with a side of your choice.
Lodging can be a bit more expensive those on a budget there are anumber of national motel chains in the area. Email cravessoulfood@gmail.com for a few direct contacts.
For those on a budget, CRAVES Soul Food menu meals start at $4.25 sandwich and $5.99 for an entrée with a side of your choice.
Lodging can be a bit more expensive those on a budget there are anumber of national motel chains in the area. Email cravessoulfood@gmail.com for a few direct contacts.